From an influencer spa night to a media dinner, we have recapped some of the top events Heron Agency has executed for our clients this past month! See below for details.

(Photo Credit: @iamaudarshia)

Heron Agency kicked off the summer rooftop season with some of Chicago’s top media and influencers at AIRE Rooftop on Saturday, June 2nd. In addition to coordinating media and influencer attendance at this event, Heron Agency secured partnerships for AIRE with Silent DJ Chicago to provide a unique, complimentary DJ experience and Kuma’s Corner to serve up some of the city’s best bites to guests. Between social media and traditional media coverage we were able to secure over 26,945,816 impressions!


On Thursday, June 21st, Heron Agency executed a media event for the National Hellenic Museum’s new exhibition, Lives Afloat: The Greek Refugee Crisis through the Lens of Tasos Markou 2015-2017. From print media to broadcast producers, we brought together some of Chicago’s finest in journalism to see this timely photographic exhibition that portrays the realities facing refugees as they arrived in Greece at the height of the Greek Refugee Crisis.

On Wednesday, June 27th, Heron Agency invited some of Nashville’s top lifestyle influencers to a special Rhapsody Spa Summer Skin Event at The Westin Nashville. This event consisted of mini season treatments, discounted retail offerings, and light bites and sips. Between their Instagram stories and Instagram full posts, we were able to secure over 1,808,000 social media impressions!

The Chicago dining scene was introduced to the Albert’s new Executive Chef Larry Feldmeier on Thursday, June 28th with a special media dinner at the contemporary restaurant. Heron Agency was able to secure some of Chicago’s most respected food media and influencers to attend this spectacular event. With light bites of his new menu and a tour of his rooftop garden filled with various herbs and other ingredients, Chef Larry took these “foodies” through his new vision for the Albert and we were so excited to be a part of it.